The Greater Kruger National Park is over 4 million hectares in size. I'm in there somewhere but the cruel irony is that I'm beginning to feel caged in. Not by the physical space; it's really awesome to be here but by the apparent lack of direction and action by the government.
I cooked chicken livers peri- peri for lunch, made chicken liver pate and we braaied lamb chops and wors for dinner. I made the easiest braai flatbread ever. Just self raising flour and Greek yogurt.
We still have a few good wines left. We enjoyed this Kleine Zalze Reserve Chenin.
We Zoomed around the world all day from Hong Kong to Germany to the UK, Ireland, Joburg, Capetown and the US.
No comments:
Post a Comment